StateFoodSafety.com is pleased to provide this Demonstration of Knowledge Food Safety Training course for the State of New York. This course has been approved by the New York Department of Agriculture and Markets. This course covers all subject areas required by Subpart 271-3.1 Demonstration of Knowledge. Upon successful completion of the training, a certificate will be awarded which will stand as evidence of completion of required training.
If you are looking to become a Certified Food Protection Manager, this is NOT the correct course to purchase. The Demonstration of Knowledge course is for anyone directed to attend an approved food safety course or anyone interested in expanding their knowledge. If you are required to take the Food Protection Manager Training, please click here for the Food Protection Manager Certification Bundle (5-Year Permit) or here for the Food Manager Training Certification (2 year permit).
If you need the Orleans County Food Handler Course, please click HERE.