A better learning experience
How to Get Your Northeast Colorado Food Handlers Card
Mobile Friendly Course
Special Instructions
Best Price
Government Approved
Training Success
How to Get Your Northeast Colorado Food Handlers Card
Train
100% Online
Northeast Colorado Approved
Test
2 Test Attempts
70% to Pass
Print Certificate
Print from Home
Valid for 2 Years
Training Access for 1 Year
Frequently bought together (May include a discount)
Northeast Colorado Food Handlers Card Training
Food Allergens Essentials
Why Choose StateFoodSafety?
Government Approved everywhere we sell
Approved in more areas than any other provider
Start and stop the course as needed and work on different devices
Choose from multiple languages in your account after purchase
More than 95% of people pass!
About Course
Choose your language after purchase.
- Recognize how food can cause illness or allergic reactions.
- Prevent contamination of food and food-contact surfaces with the hands and body.
- Identify which symptoms or illnesses must be reported to a manager.
- Use time and temperature control throughout the flow of food.
- Maintain a clean environment for food preparation and service.
Northeast Colorado Food Handlers Card Training FAQs
Do I need a food handlers card?
Is this food handler training and test approved for my area?
When do I need to get my Northeast Colorado Food Handlers Card?
What do I get when I finish this course?
How long is my Food Handlers Card valid for?
How do I renew my Food Handlers Card?
How long can I access the course?
Certificate Reprint
In most areas, you can reprint your required Food Handler Certificate by logging in to your account.
- Login.
- Find the Certificates window on your dashboard.
- Locate the digital version of your certificate and click View Certificate.
- Select Print or Email.
Note: In some areas, you get your official Food Handler Certificate from the local health department. If you have lost the card you received from your state, county, or local health department, you will need to call that health department to obtain a new card, permit, or certificate.
Group Purchase
Are you looking for an easy way to manage training for multiple employees? Try our group purchase system!
Easily Manage Training
When you make a group purchase, we automatically add administrative tools to your account to help you manage your training vouchers. You'll be able to email voucher codes to employees, track their progress through the course, and view earned certificates.
Qualify for Discounts
Buy training in bulk and get up to 10% off. Discounts are available for all course types, from food handlers card training to food manager certification.
Related Articles
How to Clean and Sanitize Your Cutting Board
Cutting boards come in all shapes, sizes, and materials. You might have one made of glass, plastic, marble, wood, or even stainless steel. No matter what kind of cutting board you use, it can easily become a source of contamination and foodborne illness if you’re not careful. How can a cutting board make people sick? […]
How to Thaw and Cook Turkey and Ham
Are you hosting a holiday party this year? As you think about your dinner menu, make sure you plan ahead for how you will thaw and cook the meat. When food is thawed incorrectly, foodborne germs can multiply to dangerous levels and cause people to get sick — and you don’t want to invite foodborne […]
How to Thaw Food Safely
Thawing food may seem simple, but if done incorrectly, it can make you just as sick as undercooking food. How is this possible? Let’s start by talking about temperature and bacteria. The temperature danger zone for food Bacteria need certain temperatures to grow. Temperatures below 41°F slow down bacterial growth and keep the bacteria from […]