食品安全经理认证包


更好的学习体验
您需要获得认证的一切

培训和考试
$78.00
卫生部门费用
$0.00
监护人费用
不定*
小计
$78.00
*继续查看监护人费用。
此套餐包括:

  • 食品安全经理培训
    • 100%在线
    • 适合移动设备
    • 8小时(根据需要开始和停止)
  • 实践测试
    • 无限尝试
    • 为你准备考试
  • 食品保护经理认证考试
    • ANSI认证 (全国认可)
    • 80个问题(2小时时间限制)
    • 通过750/1000分
$78.00
小计
包括:
培训和考试
$78.00
卫生部费用
$0.00
监护人费用
不定
*继续查看监护人费用。
特别说明

请向当地卫生部门咨询任何额外步骤或费用。
描述
如何获得认证
培训演示
推荐的研究
问题和答案
描述
描述

食品安全经理培训

这个经理级食品安全培训课程将为您准备参加国家批准的国家食品安全食品保护经理认证考试 . 这个食品安全经理培训计划是 ? &prgID = 212&OrgId = 1838&statusID = 4“> ANSI认证您可以根据需要多次查看本课程 . . 它将帮助您在实际参加StateFoodSafety食品保护经理考试之前确定优势和劣势 ! 你可以重复这个练习测试多次,只要你喜欢 .


食品保护经理认证考试

食品安全管理者认证证书与食品服务和零售行业沟通,表明您拥有监督工作场所食品安全储存,准备和服务所需的知识,技能和能力 . 通过食品保护经理认证考试即可获得此证书 .

考试内容说明
考试的百分比
预防食物污染
44%
食品工人健康与卫生
20%
设备和器具
14%
管理职责
9%
合规性
和记录
7%
设施设计
6%
总:
100%
如何获得认证
如何获得认证
  1. 选择包含StateFoodSafety.com食品保护经理认证考试的课程 .
  2. 与监考人一起选择考试课程 . 您可以在注册过程中或之后的任何时间执行此操作 .
  3. 购买课程并完成注册过程
  4. 准备与StateFoodSafety.com食品安全经理培训和实践测试考试 .
  5. 在预定的监督会议上参加食品保护经理认证考试 . 不要忘记您的照片ID ! *
  6. 在StateFoodSafety.com上打印您的食品安全管理员证书 **您的证书有效期为5年 .
考试是封闭的书 . 您将负责遵守考生道德守则和监护人解释的所有规则 .

*必须是政府颁发的有效照片ID .

**必须通过食品保护经理认证考试才能获得证书
培训演示
培训演示

提高您的管理技能,并用基本的食品安全知识武装自己!学习如何防止食物危害以及如何制定员工培训计划。本课程为您准备参加StateFoodSafety.com认证食品保护经理考试。

感受一下这次考试会是什么样子 考试辅导教程.

什么食物经理说

“......我可以肯定地说,这个课程比我几年前学习的其他课程更令人愉快和有效。”

“我对在线课程的质量和易用感到惊喜。”

“我肯定会推荐我的家人和朋友参加这个在线课程!”

推荐的研究
问题和答案
问题和答案
Do I need this food safety manager training course, practice test, and exam?
The training is designed to prepare food managers (persons in charge) to take the nationally approved Food Protection Manager Certification Exam or to fulfill a demonstration of knowledge requirement. Training is optional in most areas; check your local requirements to be sure.

The practice test is optional, but is provided for free in this package!

The exam is designed to assess the knowledge of food managers and is required for those who wish to receive their Food Safety Manager Certification.
Is this exam equivalent to other Food Safety Manager Exams?
Yes, StateFoodSafetyFood Protection Manager exam is equivalent to the food protection manager certification programs from ServSafe (National Restaurant Association), the National Registry of Food Safety Professionals (NRFSP), Learn2Serve (360training.com), and Prometric. This exam meets the national standards for Food Safety Manager Certification Programs.
Are different StateFoodSafety.com certification exam forms equivalent to each other?
Yes, all forms are equivalent. Each form of the StateFoodSafety.com Food Protection Manager Certification Exam is equivalent in difficulty and content to other exam forms. The forms were constructed by a psychometrician with a PhD in education, testing, or another measurement-related field, using a synthesis of Rasch item response theory (IRT) and classical test theory.

To request more information about exam equivalency, contact support@statefoodsafety.com
How do I become a Certified Food Protection Manager?
For a full explanation of this process, view How to Get Certified.
How long will it take to get certified?
Training and practice test: 8 hours
Exam: 2-hour time limit*
*Many examinees complete the exam in 60 minutes or less.
What is a passing score for the StateFoodSafety Food Protection Manager Certification Exam?
The passing score for the StateFoodSafety Food Protection Manager Exam is 750 points. You will receive an unofficial score immediately after you finish the exam. To access your official score, visit your StateFoodSafety.com dashboard and click on the exam transcript.
What is Scaled Scoring?
The StateFoodSafety.com Food Protection Manager Certification Exam uses a scaled passing score of 750 or higher. Scaled scoring provides comparable scores between examinees who may have taken different forms of an exam. If one exam form is slightly more difficult than another, its raw passing score—in other words, the number of correct answers required to pass the exam—might be slightly lower. However, the scaled passing score for both exams remains the same, giving the industry a consistent measurement of examinee candidates across all exam forms.

Be aware that this exam is a pass-fail certification exam. If one passing examinee receives a higher exam score than another, it does not necessarily mean that the examinee is a better qualified food safety manager. However, examinees may use the feedback after the exam, which explains how the examinee performed on each exam topic, to direct personal study. Failing examinees are encouraged to use this information to prepare for future exam attempts.
How long are my certificates good for?
The Food Safety Manager Training certificate and the StateFoodSafety Food Protection Manager Certification are both valid for 5 years.
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团购
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