If you are involved in the manufacture, preparation, serving or handling of food or drink in or around a food establishment, you are a food worker and need this training.
Is this training approved for my area?
This training is approved for use throughout Utah, including all counties (Salt Lake, Utah, Davis, Weber, etc.) and cities (Salt Lake, West Valley, Provo, West Jordan, Orem, etc.).
When do I need to complete my training?
Within 14 days of starting work.
What do I get when I finish this course?
Food Handler Certificate of Completion
Are there any additional steps?
Yes. Your official Utah Food Handler Permit will be mailed to you by your local health department within 30 days.
Tooele County workers must follow additional steps as explained on the Utah Permit Information page.
How long is my Food Handlers Permit valid for?
Your temporary StateFoodSafety.com Food Handler Certificate of Completion is valid for 30 days. The Utah Food Handler Permit that will be automatically mailed to you by your local health department is valid for 3 years.
How do I renew my Food Handlers Permit?If your card has expired, you will need to purchase and retake the Utah Food Handler Permit Training. If you need to reprint your current card, log in and go to the My Certificates section on your Dashboard. From there, you can click View and print your permit.
Prepare to take an adventure through the world of food safety! On your journey, you will learn everything from how to prevent food hazards to how to use proper cooking techniques. Once you reach the end of the course, you will be an official food handler, ready to take your new knowledge out into the world!
What Food Handlers Are Saying
"...I can definitely say this course was much more enjoyable and effective than the other course I took several years ago."
"I was pleasantly surprised at the quality and ease of the online course."
"I would definitely recommend my family and friends to take [this] online course!"