StateFoodSafety Resources

Up-To-Date News About Food Safety
Search Articles
Looking for Online Training?
Food Handler Training
Alcohol Server Training
Food Manager Training
YouTube Food Safety Talkabout—Episode 03 Norovirus
FoodSafetyTalkabout_norovirus
This episode in the Food Safety Talkabout series is dedicated to Norovirus—the most common cause of foodborne illness in the United States. In this video, we ask people what they know about this common foodborne illness, which is often referred to as the stomach flu. Be sure to like and share the video below on social media with the […]
CONTINUE READING
Food Safety Talkabout—Episode 04 Halloween
20151031_HalloweenTalkabout
StateFoodSafety.com took to the streets once again to interview the general public about food safety principles. This time we created a special episode that focuses on Halloween food safety. Should you throw out open candy? How much sugar should children be allowed to consume on Halloween? This video talks about real Halloween food safety concerns and debunks some Halloween […]
CONTINUE READING
Food Safety Talkabout—Episode 05 Cooking Chicken
20141116_Cooking_Chicken_Talkabout
This StateFoodSafety.com video from the Food Safety Talkabout series uses street interviews and humor to teach the correct procedure to cook chicken. Is the color of chicken the correct method for knowing whether the chicken is thoroughly cooked? If you don’t know, watch this episode!
CONTINUE READING
Food Safety Talkabout—Episode 06 Salmonella
Salmonella Food Safety Talkabout
This StateFoodSafety.com Food Safety Talkabout episode uses street interviews and humor to teach about a common type of bacteria that cause a foodborne illness—Salmonella. You have probably heard of Salmonella poisoning before—like how it can be found on eggs—but did you know it is found on a lot more foods? Watch this episode to learn where […]
CONTINUE READING
Food Safety Talkabout—Episode 07 FDA and CDC
20150325_FST_FDACDC
You have most likely heard of FDA and CDC, but do you know what they stand for or what they do? In this Food Safety Talkabout episode, StateFoodSafety.com interviews the public on their knowledge of the FDA and CDC. Watch this episode to learn more about these two groups.
CONTINUE READING
< 1 2 3