Partners with City of East Moline
StateFoodSafety.com is proud to provide East Moline Food Handler Training. This training has been approved by the health department and meets local regulation requirements. Upon successful completion of your course and test, you will print your ILLINOIS Food Handler Certificate.
Compatible Devices: Computer, tablet, smartphone (Android, iOS)
Teaching Methods: Interactive activities, audio, video, full-text, etc.
Available Languages: English, Spanish, Chinese, Korean, Vietnamese, Serbo-Croatian, Tagalog, and ASL
Length: 75 minutes
The purpose of the Food Handlers Card Training program is to prepare food handlers to enter the workforce by providing the required food safety information as specified by regulations of the workers’ state or local government.
This program will prepare the learner to become a responsible food handler. A “food handler” is generally understood to be a food worker in a non-managerial role.
By the end of this course, you will be able to:
- Identify how to keep the hands, body, and attire clean to protect food and food-contact surfaces from contamination.
- Recognize populations that are highly susceptible to foodborne illness and symptoms and illnesses that must be reported to a manager.
- Identify time and temperature control methods and requirements to prevent bacterial growth in food.
- Identify processes and procedures necessary for maintaining a clean and sanitary work environment.