How can you do this, you ask?
StateFoodSafety.com’s Utah Food Handlers Permit training is designed to teach you food safety to help you succeed at work. With success in the workplace, your possibilities are limitless.
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Government and Employer Approved
Course Length: 75 Minutes
75% to Pass with 3 Test Attempts
Permit Valid for 3 Years
$25.00
PRICE
$22.95
Includes $15 Health Department Fee
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Course Compatible with Computer, Smartphone, and Tablet