StateFoodSafety Resources

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Food Handler Training
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StateFoodSafety trains and empowers food service professionals to become active contributors to the food safety culture of their operation. Our courses are fully audiovisual with animated avatars, simulation activities, and visible text. The courses cover a variety of food safety essential topics like hygiene, how food becomes unsafe, foodborne illness, time and temperature control, safe […]
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StateFoodSafety trains and empowers food service professionals to become active contributors to the food safety culture of their operation. Our courses are fully audiovisual with animated avatars, simulation activities, and visible text. The courses cover a variety of food safety essential topics like hygiene, how food becomes unsafe, foodborne illness, time and temperature control, safe […]
CONTINUE READING
StateFoodSafety trains and empowers food service professionals to become active contributors to the food safety culture of their operation. Our courses are fully audiovisual with animated avatars, simulation activities, and visible text. The courses cover a variety of food safety essential topics like hygiene, how food becomes unsafe, foodborne illness, time and temperature control, safe […]
CONTINUE READING
StateFoodSafety trains and empowers food service professionals to become active contributors to the food safety culture of their operation. Our courses are fully audiovisual with animated avatars, simulation activities, and visible text. The courses cover a variety of food safety essential topics like hygiene, how food becomes unsafe, foodborne illness, time and temperature control, safe […]
CONTINUE READING
There’s almost nothing more frustrating for a customer than a waiter who knows little to nothing about the food they’re selling or the menu they’re representing. So before you step onto the floor as a waiter or server, get to know the menu in-depth and impress your customers with your menu knowledge. You can do […]
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